Cote d´Or

Cote d’Or chocolate (Golden Shore in french) was first manufactured in Belgium more than 100 years ago with the use of cacao beans from the Cote d’Or region. Elephants were used to move the cacao beans through the jungle and mountains (hence the elephant symbol), from where it was moved by ship to Belgium factory. It is where the favorite belgium chocolate is made to this day, following the classic original recipes.

Since 1937 the elephant sign is connected with a world renown product „Bouchee“.